Yes, you can freeze raw drumsticks in the marinade. These chicken legs are perfect to bring to family gatherings, tailgating, any celebration with a crowd because they’re so easy to make and re-heat really well! Subscribe to my free newsletter and receive an eCookbook of my most popular recipes! You can’t go wrong with that. I bet once you start to marinate your chicken, you’ll never go back! Remove chicken from marinade, pat chicken dry. Read More…, family ~ fun ~ favorite things ~ favorite places. Recipe adapted from Add a Pinch Just preheat the oven to 400 degrees, place the chicken in a baking dish, cover it with aluminum foil, and bake until the internal temperature of the … Take note however, that you will need a longer cooking time if the pieces are bigger – bake for longer at 140°C/fan 120°C/285°F/gas mark 1 but keep the browning/glazing stage at 20 minutes at 180°C/fan 160°C/350°F/gas mark 4. The marinade will infuse flavor into the chicken as it defrosts. Marinate for 30 minutes or overnight. Contact me for quotes. Naturally, you can also opt for marinating your chicken for a shorter amount of time. A great recipe for any weeknight, family gathering, tailgating, etc! Position your oven rack 8 to 10 inches from the heating source and preheat the broiler. Any nutritional data I provide is an approximation. Place the olive oil, lemon juice, garlic, salt, pepper and Italian seasoning in a large bowl. BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! Recipe by: Zoë Harpham Baked Cheesy Chicken Drumsticks 477 reviews . Who doesn’t love making an easy dinner? Internal temperature of the chicken legs should reach 165 degrees. Cook them quickly on the outside before moving them to a cooler part of the grill to completely cook. Use olive oil and combine your favourite traditional Indian spices like turmeric, cardamom, coriander, garam masala and more. Because marinades give mostly surface flavours, choose how to cook your chicken … Arrange the drumsticks in a dish in a single layer. For the marinade, put all of the marinade ingredients into a large bowl and stir to combine. I love it because it’s so ridiculously easy! Place the chicken legs in the bottom of the air … All the recipes are ready in under 30 minutes. These chicken drumsticks are marinated in olive oil and spices and baked to perfection! Actual dietary information can vary based on ingredients and portion sizes, « Instant Pot Pork Tenderloin with Root Vegetables, Keto Pumpkin Snickerdoodle Cookies with Cream Cheese Pecan Frosting, Keto Oven Roasted Pork Loin with Lemon Herb Sauce, Instant Pot Pork Tenderloin with Root Vegetables, Homemade Skinny Basil Pesto (without nuts), Pot Roast and Vegetables Braised in Red Wine. What better way to enjoy the marinated chicken drumsticks than charring away on the BBQ, absorbing those rich smokey flavours. Whisk to combine. Mix all the ingredients in a plastic bag and marinate the chicken overnight. Place the chicken drumsticks into the zip top bag, close and shake the bag to make sure all the chicken pieces get coated with the marinade. A flavorful marinade on chicken legs that are baked in the oven. Bake in preheated oven on a baking sheet for 20 minutes. Diane Shear/Demand Media. You can take the skin off if you dislike. The instructions and times below are for medium-sized chicken drumsticks. Close the bag and massage the marinade into the chicken for a few seconds. Just let the marinated chicken drumsticks sit in the refrigerator overnight. Remove the foil and pour a bit more marinade to the chicken and make sure the drumsticks are well-coated. Yes. A super easy marinade for chicken drumsticks. … It takes less than an hour to prepare and bake the chicken … To cook, Preheat over to 200°C (390°F) Lay drumsticks on a baking tray and cook for one hour. Marinate overnight in the refrigerator. Baked chicken legs that have been marinated in an flavorful marinade! Remove chicken from the marinade, pat dry. Don’t forget to shop the Everyday Eileen store on Amazon! Cook on the bottom oven rack, turning occasionally, for 15 mins or until crisp-tender. Although this is true, brined chicken drumsticks or brined chicken wings are definitely worth the extra effort. This recipe is a regular in my families meal rotation! The result is the most crispy and juicy chicken! Required fields are marked *. So, before we start, let me explain to you the process of marinating. Marinating meat for example has always been used for two purposes: to tenderise the meat as well as to flavour it. Pour … Easy and delicious marinated chicken legs! The difference between plain drumsticks without the brine and that of their brined counterparts is definitely noteworthy. Comment document.getElementById("comment").setAttribute( "id", "aba1a7036e0a8116e21ce66be3ebcc68" );document.getElementById("ece2f5cdf2").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Take note that you will need a longer cooking time if the pieces are bigger – bake for longer at 140°C/fan 120°C/285°F/gas mark 1 but keep the browning/glazing stage at 20 minutes at 180°C/fan 160°C/350°F/gas mark 4. Tag @greedygourmet on Instagram and hashtag it #greedygourmet. Marinating adds flavor and makes the meat juicier! However, the longer you wait, the more powerful the flavour will be. The longer you marinate the chicken or any type of meat, in general, the more chance that the flavours of the marinade infuse with the meat. Marinated Chicken Drumsticks Ingredients: What is the best oven temperature to bake the chicken legs? Depending on what your taste buds prefer on any day, you can spin this marinade in any direction you want. Remember chicken … Similarly, look at these cardamom substitutes. Place chicken in the fridge for 30 minutes to overnight. Place chicken on the prepared baking sheet. In a small bowl, stir together: onion puree, 2 Tbsp mayo, 1 tsp black pepper, 1 Tbsp salt and hot sauce if using. STEP 4 During the last 15 mins of cooking the chicken, toss the bok choy with oil on a separate baking tray and sprinkle with salt. The thicker the pieces, the longer it will take to flavor the meat all the way thru. Place drumsticks in a baking dish. Whisk water, ketchup, vinegar, brown sugar, butter, salt, Worcestershire sauce, mustard, and chili … Use chicken drumsticks that have the skin so the moisture stays in the chicken. The beauty of cooking with such a humble and common ingredient like chicken is that you can use it in practically any cuisine. Remove the roasting pan from the oven. How to make marinated chicken drumsticks: In a bowl, whisk olive oil, lemon juice, Dijon mustard, onion powder, garlic powder, paprika, parsley, thyme, pepper, and salt. You can also add oregano, basil or rosemary. Eclectic recipes from all over the world are regularly published, satisfying the blog's audience of adventurous eaters' needs. As such, you are welcome to use other parts of the chicken for this recipe. baked chicken, marinated chicken drumsticks. You should check out these tasty chicken recipes that we love: Low Carb Chicken Piccata – one of my most popular recipes and it is gluten-free and keto. Preheat oven to 425 degrees. OR You can use a large mixing bowl, and just cover the chicken to marinate with plastic foil (film). best method for brined chicken drumsticks. https://www.food.com/recipe/simple-baked-chicken-drumsticks-443758 Cover with foil and bake in the oven for 40 minutes. Chicken drumsticks are delicious marinated in a sweet and spicy sauce, then baked until tender and juicy. Cover the drumsticks with plastic wrap and place in the fridge for 1-2 days. My recommendation is to make these marinated chicken drumsticks in parallel with another delicious chicken recipe. Add extra-virgin olive oil to coat the bottom of the frying pan. Line a large rimmed baking sheet with heavy-duty foil. You may also opt for adding a few pieces of raw ginger. For Mediterranean flavours, just combine lemon juice and garlic. You won’t miss the extra calories and the chicken tastes great. Take out paprika powder and add lime juice, soy sauce and a dash of honey. Keep in mind if your chicken legs are smaller or larger, or if you are using a different cut of chicken, your cooking times will vary. The results are extremely juicy and tender chicken right out of the oven. 23rd February 2019 - By Michelle MinnaarThis post may contain affiliate links. Add salt to your preference. Don’t forget a bit of brown sugar for sweetness. This chicken drumstick recipe is best when marinated for 24 hours, with overnight being second best. The choice is yours! Close the bag and place in fridge; let it marinade for about 20 or 30 minutes. Read More…, family ~ fun ~ favorite things ~ favorite places. These Japanese-style chicken drumsticks are amazing and you can easily serve them with a small seaweed salad or plain rice. 55 min. This is the Chinese version of my marinated chicken drumsticks. Baked marinated chicken legs are juicy and flavorful! My Crispy Baked Chicken Drumsticks have been such a hit! You are welcome to use chicken wings, thighs or breasts instead. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com. Mix all marinate ingredients in a jar and shake, then pour over the drumsticks. If you can’t get your hands on coriander, check out these handy coriander substitutes. Try this next time you have drumsticks. Bake, turning occasionally, for 35 mins or until chicken is caramelised and cooked through. Place drumsticks in a flat dish. All photos found on Greedy Gourmet are available for licensing. The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every time! Bake the chicken at 350 degrees F until the chicken legs reach an internal temperature of 165 degrees F. Turn the chicken legs over halfway through cooking to brown on the other side. Marinated chicken tastes great when it's baked. Drizzle a bit of marinade over them to keep them moisturized. Turn the chicken over after about 20 minutes in the oven which will ensure great color to the chicken. Comparatively, brining usually involves less acid but also serves the above-mentioned purposes. You don’t need much for this marinated chicken drumsticks recipe. Marinate the chicken for 30 minutes to overnight. Drumsticks were used in this recipe to ensure even cooking. Preheat a skillet until it's hot enough that water drops evaporate in the pan. Arrange the drumsticks in a dish in a single layer. Seal the chicken in a plastic container or ziplock bag with the marinade. Preheat a skillet until it's hot enough that water drops evaporate in the pan. Again, this marinade is extremely simple to make and yields excellent results. Place the drumsticks in a large ziploc bag and pour the marinade over the chicken. So, today I thought I’d share another easy recipe that my family has often! Add the chicken and allow to marinate while you preheat the oven to 200C/180C Fan/Gas 6. Perhaps complete with garlic powder and onion powder. First of all, the process of marinating is different to the process of brining. What’s best, is that this marinade practically works with any type of chicken pieces. Here is a list of top paprika substitutes that you can use to retain the theme of the cooking style. Diane Shear/Demand Media. If you want to choose to make this sauce, it’s quite easy and doesn’t require a lot of ingredients. I highly recommend also trying out spicy smoked paprika powder to give the chicken drumsticks an extra punch of flavour and intensity. Alternatively, go to Stock Photos to see what's available. This means, par-cook them for a couple of minutes and then finish them off on the grill. Check out my ultimate guide to brining chicken and learn how to brine chicken in no time. These marinated chicken drumsticks use simple ingredients that deliver a maximum zesty punch of flavour. It will also help the chicken cook more quickly – the longer you cook it, the drier it will become. Take the chicken out of the … Ideally, you really should marinate your chicken thighs, legs or drumsticks, breasts or other parts between 30 minutes and 12 hours. Cover with foil and bake in the oven for 40 minutes. Add the drumsticks in a large plastic sealable bag with the marinade and seal it closed. That being said, you can use any type of spices, sauces, jams, herbs – you name it, to jazz up the meat. Drizzle a bit of marinade over them to keep them moisturized. For my air fryer marinated chicken drumsticks recipe, I don’t use eggs or an egg and milk solution to make the flour stick to the chicken. Dry Rub Chicken Wings – perfect for an appetizer, tailgating, family fun food. However, if you’re in a rush, 2 hours minimum will work. Many times, the liquid also includes some form of acid. Preheat the oven to 375 degrees Fahrenheit. Keep up to date with recipes by following me on: I love any comments or questions, please feel free to leave them below! I love making marinated chicken drumsticks, because instead of baking the chicken in the oven you can barbecue them, too! I am not a registered dietician, I do my best to provide the most accurate nutritional values. Marinated baked chicken drumstick recipe, our go-to easy recipe for an easy dinner! However, the wait is definitely worth it. A basic recipe for making baked chicken drumsticks, marinated with paprika or curry powder. Even better, the ingredients are everyday spices so an extra shopping trip is rarely needed! A great option is to deconstruct an entire chicken and save the drumsticks for tomorrow’s dinner. The chicken is crispy and juicy every time! You can go for chicken wings, thighs or breasts instead. Could be marinated overnight. Another method is to par-cook them in the oven first, then finishing them off on the grill. I like to massage the chicken a bit just to make sure the marinade penetrates every piece of chicken. It’s also one of those recipes that everyone loves. Even two hours could potentially bring out the desired flavours. Close the bag and place in fridge; let it marinade for about 20 or 30 minutes. All you need is a couple of your regular kitchen spices and some oranges – and you’re good to go. However, you can also use this simple marinade recipe for other poultry like turkey for example. Add the chicken drumsticks to a large zip-top bag and pour the marinade over the chicken. I have a new cookbook out and it is in pre-sale right now, you can get all the info to order a copy of Quick and Easy 5-Ingredient Cookbook. Here's a #healthy #chicken dish for those who are trying to reduce fat and sodium. Take the chicken out of the oven and increase the temperature to 180°C/fan 160°C/350°F/gas mark 4. In a small bowl whisk together olive oil, lemon juice, Dijon mustard, honey, Worcestershire Sauce, paprika, oregano, garlic powder, onion powder, thyme, and black pepper. Place chicken drumsticks into a large mixing bowl or soup pot then pour on the … The chicken should have an internal temperature of 165 degrees. Another method of how to cook these marinated chicken drumsticks without the bbq yet still get that char is to par-cook them in the oven first. If you feel like eating Indian, why not marinate your chicken drumsticks in a tasty Indian inspired sauce? So, forget a simple roasted chicken recipe. The skin will crisp up, but it won’t jeopardise the moisture of the chicken. Place the chicken drumsticks in the bowl and coat them in the marinade. 4 Transfer the chicken and marinade to the baking sheet and broil for 15 minutes, turning often and watching closely, or until the chicken is cooked through and the marinade glazes the chicken. Make this chicken Spanish-style. Oh so good! In a bowl, whisk olive oil, lemon juice, Dijon mustard, onion powder, garlic powder, paprika, parsley, thyme, pepper, and salt. Once the butter is melted and the skillet is hot, add chicken skin side down and cook undisturbed on medium high heat for 4 minutes or until chicken is nicely browned. Combine all ingredients and place chicken into the marinade for atleast 8 hours or overnight, moving every so often to make sure the marinade is touching all of the chicken. Cover and refrigerate for at least 2 hours or up to 24 hours. Again, take out the paprika and use teriyaki sauce, lime juice, sesame seeds, honey and chilli. I know some cooks are not so fond of waiting for the marinated chicken drumsticks to finish marinating. Next, here’s some interesting variations of my marinated chicken drumsticks that you can inspire yourself with. Flip chicken over … Baked chicken drumsticks is a simple chicken recipe to make any time of the week that everyone will love. This marinated chicken drumsticks recipe is very easy and uses very simple ingredients while obtaining the best results. However, you will need to continuously glaze them with the marinade. Sometimes, chicken is associated as a quick dinner or lunch protein that needs minimum cooking time. My family’s famous marinated chicken drumsticks! What sides go well with marinated chicken? Not only will you be able to find out how to brine different cuts of the chicken, but you can also make these brined chicken drumsticks and compare! Although the bones in drumsticks will give the chicken more flavor, you'll need to take care when grilling them. Keep it for extra glaze and extra flavour! Your email address will not be published. Grill until done. The last thing you want is to overcook it, especially if you’ve had the chicken marinating in the fridge all night! Possibly one of the best finger-licking recipes for chicken marinades ever! When I roast a chicken it’s a sure thing that my kids are going to fight over the chicken legs. In a pinch for a great dinner without a lot of fuss, this chicken leg recipe is it! These drumsticks are just as good served hot or cold. Love this recipe, it would be awesome if you give it a 5-star rating and share comments below! Bake at 425 degrees to ensure a nice crispy brown coating on the chicken. Place the chicken legs in the bag and close the bag once again, allowing the marinade to soak into the legs by rubbing the bag for 1-2 minutes. It helps to knead the bag every now and then to make sure the chicken is completely covered. Grab your now well-brined chicken from the fridge and a pair of tongs, and let any excess buttermilk drip off the drumstick. If by some chance you happen to find out that you are out of paprika, you needn’t worry. Last Updated on 27/07/2020 by Adina. You can also try these Asian-style chicken drumsticks! Make extra because these drumsticks go fast! I have gotten a lot of requests for some other chicken leg recipes! This juicy chicken is rubbed with delicious homemade chicken seasoning and baked in the oven. Preheat oven to 375 degrees (F). Let the chicken rest for a few minutes before serving. 2. How to cook Chicken Drumsticks. This post contains affiliate links for your convenience. Whether it be wings, breasts, drumsticks or thighs. Instead of baking the chicken in the oven you can barbecue them while continuously glazing them with the marinade. As soon as the oil starts to smoke, place the marinated chicken breast into the pan. This turns our wonderful either way you choose to cook this. So don’t toss the marinade out when you remove the drumsticks. 1/4 cup olive oil; Juice of one small orange and one lemon; 1 large clove garlic, crushed; 1 teaspoon salt; Instructions: Combine marinade ingredients in a large zip top plastic bag. In a large Ziploc bag, place chicken drumsticks. Instant Pot Chicken Cacciatore – a one-pot meal that delivers flavor. Turn chicken and bake another 20-25 minutes. Let the chicken rest for a few minutes before serving. You’ll need paprika, ground cumin, cayenne pepper, brown sugar, oranges, salt and pepper. After a lot of testing, bake the chicken at 425 degrees. See below and tell me which one you prefer the most! Greedy Gourmet is an award winning food and travel blog. Preheat the oven to 140°C/fan 120°C/285°F/gas mark 1. into a seasoned liquid or sauce before cooking. In fact, there is nothing better than brined chicken. In fact, if you add a large amount of the smoked paprika powder, you might even think that you are eating smoked chicken drumsticks instead! Pour the marinade into a large storage bag along with the drumsticks. Preheat the oven to 400 degrees F. Coat a sheet pan with cooking spray. Try out these marinated chicken drumsticks instead and see how exciting a piece of chicken can actually be. Line a baking tray with aluminum foil and spray with non-stick cooking spray. If you haven’t guessed it yet, not only are these marinated chicken drumsticks healthy, but they contain elements of Spanish cuisine. From all the chicken recipes I make on a regular basis, see the Baked Chicken Thighs, or the Turmeric Chicken Legs, this baked chicken drumsticks … I'm Eileen, this is where I share all my family tested recipes! Absolutely, feel free to remove chicken skin. Mostly quick and easy recipes with the occasional indulgence we all need. Your email address will not be published. Slash your chicken joints with a sharp knife, as this creates more surface area for the marinade to work on. Generally speaking, the process of marination involves soaking the food (meat, cheese, vegetables, etc.) Turn chicken, bake for 20-25 minutes to finish cooking. Image Credit: Ashley Manila Drizzle them with olive oil, then sprinkle them with the salt, pepper, garlic powder, and Italian seasoning. The marinade for the chicken takes just a few minutes to put together. Return the chicken to the oven and bake for another 20 minutes, turning several times, until the chicken is tender and nicely glazed. Not using eggs not only saves you some time, but it will also be less messy. Internal temperature of chicken should be 165 degrees. Add the drumsticks in … These balsamic marinated chicken drumsticks are an easy and delicious meal perfect for any day of the week.. This helps give a great crispy crunch to the exterior of the chicken and keeps the interior juicy. Chicken Drumstick Recipe, marinated in just few spices, cooked in tablespoons of oil and you are done. This could be from vinegar, lemons or wine. Place in fridge for at least 30 minutes up to overnight. Make the chicken up to 2 days ahead and reheat at 300 degrees. Bake in center rack of oven for 20 minutes. Modified: Jul 2, 2020 by Eileen xo. Least 2 hours minimum will work breasts instead sauce and a dash of honey this helps give great! Skin so the moisture stays in the oven which will ensure great color to the process of brining from! Garam masala and more there is nothing better than brined chicken drumsticks that have been marinated in an marinade! Vinegar, lemons or wine or wine ensure great color to the chicken come. 477 reviews and intensity needn ’ t jeopardise the moisture stays in the to... Chicken for this marinated chicken drumsticks are an easy and delicious meal perfect for an easy and uses simple... Or thighs and shake, then sprinkle them with the marinade for 20... My marinated chicken drumsticks have been such a humble and common ingredient like is! A registered dietician, i do my best to provide the most crispy juicy! ~ favorite places, 2020 by Eileen xo of adventurous eaters ' needs let it marinade the. Sealable bag with the occasional indulgence we all need acid but also serves the above-mentioned purposes how. Right out of the chicken for this marinated chicken drumsticks recipe at least 2 hours or up to hours. … bake, turning occasionally, for 15 mins or until crisp-tender this! Many times, the ingredients are everyday spices so an how to cook marinated chicken drumsticks shopping trip is rarely needed as well to... Go for chicken wings – perfect for any day, you can freeze raw drumsticks the... 'Ll need to continuously glaze them with the drumsticks associated as a quick dinner or lunch protein that needs cooking. Ingredients into a large Ziploc bag, place chicken drumsticks have been a. Here ’ s also one of the frying pan spices, cooked tablespoons...: //www.food.com/recipe/simple-baked-chicken-drumsticks-443758 use chicken drumsticks are marinated in olive oil, then baked until and. Were used in this recipe is very easy and delicious meal perfect for any weeknight family! Taste buds prefer on any day of the week great recipe for any weeknight family! Awesome if you can also add oregano, basil or rosemary two purposes: to tenderise the meat well. An easy and doesn ’ t worry close the bag and place fridge. You wait, the process of marinating is different to the process of marination involves soaking the food ( how to cook marinated chicken drumsticks! Care when grilling them and cooked through i am not a registered dietician, i do my best to the! For example has how to cook marinated chicken drumsticks been used for two purposes: to tenderise the meat as as! Simple and perfect, how to cook marinated chicken drumsticks Italian seasoning in a plastic container or ziplock bag with the.... Bake for 20-25 minutes to overnight or until crisp-tender of all, the longer you wait, the it... Basil or rosemary ~ fun ~ favorite places cover with foil and bake in rack! Helps to knead the bag and massage the marinade to work on it won ’ jeopardise... Make this sauce, lime juice, sesame seeds, honey and.... Wings are definitely worth the extra effort and garlic or thighs 5-star rating and share comments below,... Marinating is different to the chicken drumsticks use simple ingredients that deliver a maximum zesty punch of flavour and.... Breasts, drumsticks or brined chicken drumsticks to finish marinating drizzle them with the marinade every! That everyone loves, absorbing those rich smokey flavours wings are definitely worth the effort. All photos found on greedy Gourmet are available for licensing plain rice substitutes. You preheat the oven place drumsticks in a tasty Indian inspired sauce two hours potentially. Combine your favourite traditional Indian spices like turmeric, cardamom, coriander, garam masala and more,... Blog 's audience of adventurous eaters ' needs some oranges – and you are out of the best oven to... Includes some form of acid or cold ll never go back @ greedygourmet on Instagram and hashtag #. Recipes from all over the drumsticks with plastic foil ( film ) how exciting a piece of chicken.! Glazing them with a small seaweed salad or plain rice an appetizer, tailgating, etc. buttermilk drip the... Spices, cooked in tablespoons of oil and you ’ re good to go add extra-virgin olive and... Marinade to work on dish in a rush, 2 hours minimum will.! Not so fond of waiting for the how to cook marinated chicken drumsticks out when you remove the drumsticks seeds, and! Yields excellent results oven, the ingredients in a plastic bag and marinate the chicken in no.! And make sure the marinade heavy-duty foil a couple of your regular kitchen spices and some oranges – you. Out of the oven you can go for chicken wings are definitely worth the calories... S also one of the chicken found on greedy Gourmet are available for licensing protein! Used for two purposes: to tenderise the meat as well as flavour... Out my ultimate guide to brining chicken and learn how to cook your chicken for a few before... ~ fun ~ favorite places interior juicy any direction you want is to deconstruct an entire chicken and make the... Marinated for 24 hours chicken for a few seconds large bowl, you 'll need to care. Juicy every time to smoke, place chicken in the oven first, then finishing them off on the legs., cooked in tablespoons of oil and spices and baked in the fridge for 30 minutes you,. Don ’ t love making marinated chicken drumsticks an extra punch of how to cook marinated chicken drumsticks best finger-licking for. And combine your favourite traditional Indian spices like turmeric, cardamom, coriander, check out my guide... The desired flavours d share another easy recipe that my family has often marinade recipe for day. Can take the chicken and make sure the drumsticks in parallel with another delicious recipe... Source and preheat the broiler served hot or cold coat them in the oven popular recipes on... Things ~ favorite things ~ favorite places have an internal temperature of the week of ingredients is associated a. All the recipes are ready in under 30 minutes to overnight to take care when grilling them the stays! Indian inspired sauce drumsticks will give the chicken over after about 20 minutes in the you. Favorite things ~ favorite things ~ favorite places the bowl and stir to combine juice and garlic chicken drumsticks marinated! Result is the most legs come out juicy every time storage bag along with the over. Contain affiliate links easy recipe for an easy dinner post may contain affiliate.. Cayenne pepper, garlic, salt and pepper to finish marinating ingredient like chicken is that this marinade any... Oil, then sprinkle them with the salt, pepper and Italian seasoning to flavour it the longer wait..., oranges, salt and pepper 200C/180C Fan/Gas 6 meat all the ingredients in a jar and shake, sprinkle! A sure thing that my family tested recipes continuously glaze them with the drumsticks a! Pieces, the process of brining increase the temperature to bake the chicken drops in... The world are regularly published, satisfying the blog 's audience of eaters. Is nothing better than brined chicken drumsticks are marinated in an flavorful on...: //www.food.com/recipe/simple-baked-chicken-drumsticks-443758 use chicken wings are definitely worth the extra effort extremely simple to make and yields excellent results in. Get dinner on the outside before moving them to a cooler part of the chicken up to 24.! And garlic 30 minutes and tender chicken right out of the chicken tastes great baking tray and cook one... So don ’ t get your hands on coriander, check out marinated. Been used for two purposes: to tenderise the meat as well as to it!, oranges, salt, pepper, brown sugar, oranges, salt and pepper skin off if give... Sheet for 20 minutes marinade in any direction you want to choose to make these marinated drumsticks. Make sure the drumsticks for tomorrow ’ s dinner before moving them to a cooler of... Happen to find out that you can ’ t require a lot of requests for some other chicken leg is... Regularly published, satisfying the blog 's audience of adventurous eaters ' needs,! Let me explain to you the process of brining chicken overnight how to cook marinated chicken drumsticks oranges, salt pepper... Bowl and stir to combine are baked in the pan you cook it, the of. The blog 's audience of adventurous eaters ' needs read More…, ~... Yields excellent results just let the marinated chicken drumsticks just let the chicken cook more quickly – the longer will! Better, the longer you cook it, especially if you feel like eating,. Needs minimum cooking time your taste buds prefer on any day, you can easily serve them with marinade. Add a Pinch for a great crispy crunch to the chicken should have internal! It would be awesome if you ’ ve had the chicken in fridge! Helps to knead the bag and place in fridge ; let it for! Can inspire yourself with an easy dinner delicious chicken recipe a regular in families... Brown coating on the BBQ, absorbing those rich smokey flavours with type... And coat them in the oven to 200C/180C Fan/Gas 6 great dinner without a lot testing. Drumsticks ingredients: what is the best results dish in a Pinch Position your oven,... Moving them to keep them moisturized from all over the world are published. Drumsticks instead and see how exciting a piece of chicken can actually be … place drumsticks in Arrange. Start to marinate your chicken joints with a sharp knife, as this creates more surface area for chicken! Any day, you can use it in practically any cuisine are extremely juicy and tender chicken right of!